General Administration of Quality Supervision, Inspection and Quarantine, Provisions for the Regulation of Food Additive Production
国家质量监督检验检疫总局食品添加剂生产监督管理规定
July 14, 2010 | BY
clpstaff &clp articles &Details of food additives made more transparent.
Promulgated: April 4 2010
Effective: June 1 2010
Interpreting authority: General Administration of Quality Supervision, Inspection and Quarantine
Main contents: The label and instructions for use of a food additive shall specify the following particulars:
(1) the food additive's name, specifications and net content;
(2) the producer's name, address and contact information;
(3) the ingredients;
(4) the production date, and shelf life or safe use period;
(5) the storage conditions;
(6) the product standard number;
(7) the production permit number;
(8) the scope of use, quantity to be used and method of use as specified in the food safety standard, and announced and approved by the State Council's health administration department; and
(9) other particulars that laws, regulations or relevant standards specify must be indicated.
Related legislation: PRC Product Quality Law (Revised), July 8 2000, CLP 2000 No.7 p.66; Food Safety Law, Feb 28 2009, CLP 2009 No.3 p.33; and PRC Regulations for the Administration of Industrial Product Production Permits, Jul 9 2005, CLP 2005 No.7 p.49
This premium content is reserved for
China Law & Practice Subscribers.
A Premium Subscription Provides:
- A database of over 3,000 essential documents including key PRC legislation translated into English
- A choice of newsletters to alert you to changes affecting your business including sector specific updates
- Premium access to the mobile optimized site for timely analysis that guides you through China's ever-changing business environment
Already a subscriber? Log In Now